RECIPE
Your New Favorite Bubble Tea Recipe Is Made with Pistachio Milk
By @Sidetablecook
INGREDIENTS
2 cups of Táche Original Blend Pistachio Milk
½ cup of tapioca pearls
3 tbsp honey
½ cup of tapioca pearls
3 tbsp honey
How to make the pistachio milk bubble tea recipe:
- Bring 3 cups of water to boil and add tapioca pearls until they float to the top.
- Drain and rinse tapioca pearls under cold water.
- Put tapioca pearls in a jar and add honey.
- Refrigerate for 2 hours.
- Pour tapioca pearls, ice, and Táche Original Blend Pistachio Milk in a cup.
- Stir and enjoy!
Featured collection
SHOP ALL-
Pistachio Milk & Cold Brew Latte: lightly sweet with no added oils or fillers. Your go-anywhere barista.Pistachio Milk & Cold Brew Latte: lightly sweet with no added oils or fillers. Your go-anywhere barista.QUICK SHOP
-
A creamy pistachio milk with no added oils, crafted to froth perfectly and complement coffee with subtle sweetness.A creamy pistachio milk with no added oils, crafted to froth perfectly and complement coffee with subtle sweetness.QUICK SHOP
